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2025/03/01

The Mediterranean diet pattern is highly regarded and beneficial for overall health.

The Mediterranean diet pattern is highly regarded and beneficial for overall health.

The Mediterranean diet pattern is highly regarded and beneficial for overall health.

2025/03/01

New food hazard: Microplastic migration from plastic packaging

New food hazard: Microplastic migration from plastic packaging

Researchers have found that plastic food packaging poses a risk of microplastic migration. When food comes into contact with plastic packaging—especially under conditions like high temperatures, acidity, or in the presence of oils and fats—microplastic particles from the plastic can potentially leach into the food.

New food hazard: Microplastic migration from plastic packaging

2025/03/01

Is vegetarianism healthy? Experts offer professional advice.

Is vegetarianism healthy? Experts offer professional advice.

In recent years, vegetarianism has gradually gained popularity, but some vegetarians have experienced nutritional deficiencies due to an imbalanced diet.

Is vegetarianism healthy? Experts offer professional advice.

2025/03/01

Green vegetables get a nutritional upgrade— "selenium-rich vegetables" attract attention.

Green vegetables get a nutritional upgrade— "selenium-rich vegetables" attract attention.

Agricultural researchers have developed new "selenium-rich vegetables," such as selenium-enriched spinach and selenium-packed broccoli, capturing significant market attention.

Green vegetables get a nutritional upgrade— "selenium-rich vegetables" attract attention.

2025/03/01

The probiotic food craze is on the rise, and experts urge consumers to make informed choices.

The probiotic food craze is on the rise, and experts urge consumers to make informed choices.

As public awareness of gut health grows, probiotic foods such as probiotic yogurt, probiotic gummies, and probiotic drinks are booming in the market.

The probiotic food craze is on the rise, and experts urge consumers to make informed choices.

2025/03/01

Beware! Hidden trans fats in food pose significant health risks

Beware! Hidden trans fats in food pose significant health risks

Recently, food safety surveillance sampling revealed that certain baked goods, fried snacks, instant coffee, and other foods exceeded the permissible levels of trans fats.

Beware! Hidden trans fats in food pose significant health risks

2025/03/01

School cafeterias in multiple regions roll out "Healthy Plate" program

School cafeterias in multiple regions roll out "Healthy Plate" program

To improve students' nutritional status, school cafeterias in many regions are actively rolling out the "Healthy Plate" program. Based on the nutritional needs of adolescents, the program divides the plate into sections for staples, vegetables, proteins, fruits, and more, ensuring that each meal is both diverse and nutritionally balanced.

School cafeterias in multiple regions roll out "Healthy Plate" program

2025/03/01

Study reveals link between nut consumption and cardiovascular health

Study reveals link between nut consumption and cardiovascular health

Recently, a study published in a renowned medical journal revealed that regularly consuming moderate amounts of nuts—such as almonds, walnuts, and pistachios—each week can effectively reduce the risk of cardiovascular disease.

Study reveals link between nut consumption and cardiovascular health

2025/02/24

82 food and related standards to take effect starting in March

82 food and related standards to take effect starting in March

According to incomplete statistics, a total of 82 food and related standards officially came into effect in March 2025, including 10 replacement standards and 72 newly added ones—accounting for 87.80% of the total. Among these standards implemented this month, 6 were national standards, 34 were local standards, and 42 were group standards. The standards cover a wide range of areas, such as product or raw material specifications, operational guidelines, and testing methodology standards.

82 food and related standards to take effect starting in March
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